Description
Oreo Spider Cookies are a delightful no-bake treat that adds a fun twist to your Halloween festivities. These spooky snacks not only look adorable but are also incredibly easy to make, making them perfect for kids and adults alike. With just a handful of ingredients, you can turn classic Oreos into creepy-crawly creatures that will be the hit of any party. Whether you’re hosting a Halloween gathering or looking for a fun activity to do with the kids, these Oreo Spider Cookies are sure to bring smiles and excitement.
Ingredients
Scale
- 12 double-stuffed Oreo cookies
- 12 strands black licorice (8 inches each)
- 24 candy eyes
- 1 tablespoon chocolate frosting or melted chocolate chips
Instructions
- Cut each licorice strand into 8 equal pieces (about 1 inch long) for spider legs.
- Twist open each Oreo cookie, separating the wafers and exposing the cream filling.
- On one half of the cookie, insert 4 licorice leg pieces on each side.
- Press the other wafer back on top to secure the legs.
- Add a small dot of chocolate frosting or melted chocolate on each candy eye and attach two eyes to each cookie.
- Allow the chocolate to set for a few minutes before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 10g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg