Description

Tomato Burrata Salad is the ultimate summer dish that combines the sweetness of ripe cherry tomatoes with the rich creaminess of burrata cheese. This vibrant salad is not only a feast for the eyes but also a deliciously refreshing addition to any meal, whether it’s a casual lunch or an elegant dinner gathering. The delightful combination of flavors and textures makes it incredibly versatile, and it’s sure to impress your guests. With minimal preparation time, this salad is perfect for those busy evenings when you crave something light yet satisfying. Elevate your dining experience with this easy-to-make Tomato Burrata Salad that celebrates the bounty of summer!

Ingredients

Scale

2 cups ripe cherry tomatoes, halved
8 ounces burrata cheese
2 tablespoons olive oil
1 tablespoon balsamic vinegar
Salt and freshly ground black pepper to taste
Fresh basil leaves for garnish
Balsamic reduction for drizzling (optional)

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Instructions

In a mixing bowl, combine halved cherry tomatoes, olive oil, balsamic vinegar, salt, and pepper. Toss gently to coat.
Arrange the dressed tomatoes on a serving platter or individual plates.
Tear burrata cheese into large pieces and place them among the tomatoes.
Garnish with fresh basil leaves and drizzle with balsamic reduction if desired. Serve immediately.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Salad
Method: Mixing
Cuisine: Italian

Nutrition

Serving Size: 1 cup (150g)
Calories: 280
Sugar: 3g
Sodium: 200mg
Fat: 23g
Saturated Fat: 12g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 2g
Protein: 11g
Cholesterol: 40mg