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Sausage & Cream Cheese Biscuit Bites

Sausage & Cream Cheese Biscuit Bites


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  • Author: Allison
  • Total Time: 35 minutes
  • Yield: Approximately 12 servings 1x

Description

Savor the irresistible flavor of Sausage & Cream Cheese Biscuit Bites, the ultimate comfort snack that will steal the show at any gathering! These delectable bites feature a flaky biscuit shell filled with savory sausage and creamy cheese, delivering a mouthwatering experience that’s perfect for any occasion—be it game day, family gatherings, or cozy nights in. Easy to make and fully customizable, these treats are guaranteed to impress your guests while satisfying your cravings. Enjoy them warm on their own or serve with your favorite dipping sauces for an extra touch of deliciousness!


Ingredients

Scale
  • 1 lb ground sausage
  • 8 oz cream cheese (softened)
  • 1 can (16.3 oz) refrigerated biscuit dough
  • Optional: shredded cheddar cheese, chives, garlic powder, salt, black pepper

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a skillet over medium heat, cook the ground sausage until browned (5-7 minutes). Drain excess grease.
  3. In a mixing bowl, combine cooked sausage with softened cream cheese and optional ingredients. Mix well.
  4. Separate and flatten each biscuit. Place about a tablespoon of filling in the center and seal.
  5. Arrange bites on a parchment-lined baking sheet and bake for 15-20 minutes until golden brown.
  6. Allow to cool slightly before serving warm.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite (32g)
  • Calories: 106
  • Sugar: 0g
  • Sodium: 296mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 18mg