Description
Indulge in the mouthwatering experience of Cheese and Bacon Baked Toasties, a delightful comfort snack that’s perfect for any occasion. Imagine crispy bacon and gooey melted cheese nestled between slices of perfectly toasted bread, creating a satisfying crunch with every bite. Whether you’re hosting friends or simply craving a late-night treat, this easy recipe promises sensational flavor and can be customized to suit your taste. With minimal ingredients and straightforward steps, these toasties will quickly become a favorite for gatherings, game days, or cozy evenings at home.
Ingredients
Scale
- 8 slices of bread (white, whole wheat, or sourdough)
- 8 strips of cooked bacon, crumbled
- 2 cups shredded cheese (cheddar or blend)
- 4 tablespoons unsalted butter, softened
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon black pepper
- ¼ teaspoon paprika (optional)
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Butter one side of each bread slice.
- In a bowl, mix crumbled bacon, shredded cheese, and seasonings.
- Assemble by placing half the slices butter-side down on the baking sheet and topping with the cheese-bacon mixture; cover with remaining slices butter-side up.
- Bake for 15-20 minutes until golden brown and cheese is bubbly.
- Let cool slightly before slicing and serving warm.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 toastie (100g)
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg